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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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award-winning cocktails

Ho-Ho-Holiday Drinking: Draft Saké and 4 Award-Winning Cocktails

December 5, 2016 Leave a Comment

hana-vin-sake-nama-canned

Eggnog is all well and good, but this year it's time to branch out with your holiday libations. In Japan, when it's cold, people drink saké to stay warm. In fact, I spent a day at the Japanese Canadian Cultural Centre of Montreal washing bucket after bucket or rice and then … [Read more...] about Ho-Ho-Holiday Drinking: Draft Saké and 4 Award-Winning Cocktails

wine award-winning cocktails, canned sake montreal, daiginjo, diageo, hana vin & sake, hana vin & sake montreal, honjozo sake, nama sake, sakari undiluted draft sake, shane mulvany, texcom international wine awards, world class

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Flashbacks:

filleted-sardines-for-roasted-sardines-with-cabbage-and-soy-caramel-sauce

How to Fillet Fish: Re-Making the Soy-Caramel Fish Recipe from Becky Selengut’s “Good Fish”

February 16, 2012 By Leave a Comment

I made … [Read More...] about How to Fillet Fish: Re-Making the Soy-Caramel Fish Recipe from Becky Selengut’s “Good Fish”

sangria-recipe-amaretto-vanilla-oranges-apples-grapefruit-limes

Summer Sangria with Vanilla Amaretto, Red Wine, Oranges, Apples, Lemon, and Lime

June 17, 2011 By MissWattson 1 Comment

I have an … [Read More...] about Summer Sangria with Vanilla Amaretto, Red Wine, Oranges, Apples, Lemon, and Lime

The Bûche de Noël: Alice Medrich’s Christmas Log

January 10, 2010 By MissWattson Leave a Comment

Assembling … [Read More...] about The Bûche de Noël: Alice Medrich’s Christmas Log

Made With Love: Maqluba from Yotam Ottoleghi and Sami Tamimi’s “Jerusalem”

August 22, 2014 By Leave a Comment

It comes … [Read More...] about Made With Love: Maqluba from Yotam Ottoleghi and Sami Tamimi’s “Jerusalem”

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