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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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bookalokal montreal

Quebecois Specialties Dinner on Sept. 26th, 7pm

September 2, 2015 Leave a Comment

Quebecois specialties duck confit

I'm hosting one of my favourite dinners through Bookalokal this Sept. 26th at 7pm. Book your spot now for an intimate feast of duck confit, local cheeses and pouding chomeur. The Bookalokal idea is that you enjoy a meal at a local's house, as though you lived in the city – … [Read more...] about Quebecois Specialties Dinner on Sept. 26th, 7pm

Everything Else bookalokal montreal, coolest activities montreal, duck confit, like a local in montreal, pouding chomeur, quebecois specialties, raw milk cheese quebec, raw sheep's milk cheeses quebec

Photos from the Last Vegetarian Sushi Class

July 8, 2014 Leave a Comment

veg-sushi-7

My first time running a vegetarian sushi in class through Bookalokal.com was a success. The food was tasty, the participants were enthusiastic, and there was lots of avocado, cucumber, mango, pickled plum, cashews, strawberry, pickled burdock root, miso soup, chives, holy basil, … [Read more...] about Photos from the Last Vegetarian Sushi Class

Uncategorized bookalokal montreal, how to make sushi, sushi class montreal, vegetarian sushi class montreal, vegetarian sushi montreal

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Flashbacks:

Home in District Three, Ho Chi Minh City, Vietnam

March 25, 2014 By Leave a Comment

After a … [Read More...] about Home in District Three, Ho Chi Minh City, Vietnam

Sambar — Take 2 (No, Not Samba. Wrong Continent)

October 16, 2010 By MissWattson Leave a Comment

I'm … [Read More...] about Sambar — Take 2 (No, Not Samba. Wrong Continent)

Ferreira Cafe

June 10, 2010 By MissWattson Leave a Comment

Café … [Read More...] about Ferreira Cafe

Oven-Baked Fish and Chips with Nova Scotia Haddock

March 28, 2011 By MissWattson Leave a Comment

So I'm a … [Read More...] about Oven-Baked Fish and Chips with Nova Scotia Haddock

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