• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

best indian restaurants montreal

Thanjai: New South Indian Restaurant in Montreal

October 29, 2012 4 Comments

thanjai-south-indian-dosa-montreal-kottu-roti

So there are two reasons why I can't go back to my favourite dosa place. It's called Bombay Choupati and it's in Dollard-des-Ormeaux, which is about 45 minutes by car from my house. I prefer my bike to a car, but my lack of a vehicle and the distance are not my reasons. My … [Read more...] about Thanjai: New South Indian Restaurant in Montreal

Montreal Restaurants, Restaurant Reviews best indian restaurants montreal, idli montreal, maison indian curry, montreal dosa, south indian restaurants montreal, thanjai

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

how to crash a tea and dessert party in newfoundland-custard-cake

I’m in The Globe & Mail: How to Crash a Newfoundland Dessert Party and other Holiday Food Traditions

December 25, 2019 By MissWattson Leave a Comment

Last week … [Read More...] about I’m in The Globe & Mail: How to Crash a Newfoundland Dessert Party and other Holiday Food Traditions

fermented-chili-paste-6

3 Days for Fermented Sriracha (and Chinese chili paste with sesame oil)

October 18, 2013 By Leave a Comment

Raw … [Read More...] about 3 Days for Fermented Sriracha (and Chinese chili paste with sesame oil)

bacheoffe-alsatian-meat-and-vegetable-stew-12

Inspiration and Bacheoffe: Alsatian Meat and Vegetable Stew

November 10, 2017 By MissWattson Leave a Comment

I don't … [Read More...] about Inspiration and Bacheoffe: Alsatian Meat and Vegetable Stew

Disgusting Smoked Trout Spread on Baguette

December 30, 2009 By MissWattson Leave a Comment

I should … [Read More...] about Disgusting Smoked Trout Spread on Baguette

Videos

March 2026
M T W T F S S
 1
2345678
9101112131415
16171819202122
23242526272829
3031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in