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best food writing

The Art of Making Dumplings

February 3, 2011 MissWattson 4 Comments

Five years ago during my undergraduate music degree I sat at a dining room table with my teacher wrapping dumplings. He explained how to wet half of the edges of the dumpling wrapper just enough so that the opposite side could be lifted up over the filling and pressed against the … [Read more...] about The Art of Making Dumplings

Everything Else best food writing, chinese dumplings, chinese new year dumplings, chinese new year food, Everything Else, how to make dumplings, The art of making dumplings, traditional chinese new year food

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Flashbacks:

thanksgiving-2016-turkey-potatoes

Thanksgiving 2016: Spatchcocked and BBQ-ed Turkey

November 26, 2016 By Leave a Comment

What a … [Read More...] about Thanksgiving 2016: Spatchcocked and BBQ-ed Turkey

Basmati Chaaval (Perfect Basmati Rice): Madhur Jaffrey’s “Indian Cooking”

March 21, 2010 By MissWattson Leave a Comment

"The … [Read More...] about Basmati Chaaval (Perfect Basmati Rice): Madhur Jaffrey’s “Indian Cooking”

roasted-pumpkin-slices-with-cardamom-jalapeno-and-lime

Cardamom-Spiced Pumpkin Wedges with Lime

November 11, 2011 By Leave a Comment

Ever want … [Read More...] about Cardamom-Spiced Pumpkin Wedges with Lime

marché des possibles in Montreal-taco competition 2018

Dreams, DJs, Food Trucks and a Taco Competition at the Marché des Possibles in Montreal’s Mile End

June 28, 2018 By MissWattson Leave a Comment

Is that … [Read More...] about Dreams, DJs, Food Trucks and a Taco Competition at the Marché des Possibles in Montreal’s Mile End

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