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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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beryond sushi vegan ice cream

New York Restaurants: From a Speakeasy Sake Bar to Smorgasburg to Superior Seafood to Vegan Sushi

October 17, 2018 MissWattson Leave a Comment

beyond-sushi-vegan-ice-cream-rosewater-pomegranate-molasses

My entire recent trip to New York felt like wandering down the rabbit, which we did when we went to Sakagura, a speakeasy-style sake bar (no cell reception, so no texting friends if they're late) in a residential building where you need to sign in with facial recognition. So … [Read more...] about New York Restaurants: From a Speakeasy Sake Bar to Smorgasburg to Superior Seafood to Vegan Sushi

New York Restaurants, Restaurant Reviews affordable sushi new york, beet burger, beryond sushi vegan ice cream, best seafood new york, brooklyn, chickpea and olive, gluten free, new york restaurants, new york times recipe, oceana, sake bar, smorgasburg, tulus bakery, unpasteurized sake, vegan burgers, vegan ice cream new york, vegan sushi

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Flashbacks:

Slippery Thai Noodles with Seafood

May 1, 2010 By MissWattson Leave a Comment

My cooking … [Read More...] about Slippery Thai Noodles with Seafood

dry-brined-fish

Dry-Brined Fish with Roasted Tomatoes

October 27, 2014 By Leave a Comment

What do … [Read More...] about Dry-Brined Fish with Roasted Tomatoes

chipotle-et-jalapeno-mexican-montreal

Chipotle & Jalapeño: 2 for 1 Margaritas and a Killer Lunch Table D’Hôte

April 15, 2016 By Leave a Comment

There are … [Read More...] about Chipotle & Jalapeño: 2 for 1 Margaritas and a Killer Lunch Table D’Hôte

thai-soup-noodle-spicy

Spicy Fish Soup with Turmeric and Lemongrass (and deep-frying for skinny people)

August 14, 2016 By Leave a Comment

This is … [Read More...] about Spicy Fish Soup with Turmeric and Lemongrass (and deep-frying for skinny people)

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