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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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baby duck

Bubbles and Fizz: Champagnes and Sparkling Wines at the Great Tasting

November 16, 2011 Leave a Comment

la-grande-degustation

About a month ago I wrote about an upcoming wine salon called "La Grande Degustation" or "The Great Tasting." Media pass in hand I set out like a kid on Christmas morning to sample what the enormous wine and spirits salon had to offer at the Palais de Congrès. There were, in … [Read more...] about Bubbles and Fizz: Champagnes and Sparkling Wines at the Great Tasting

Everything Else baby duck, champagne, cremant, henkell trocken, la grande degustation, limoux, montreal wine, montreal wine events, prosecco, sparkling wine, taittinger, the great tasting, uve y camps

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Request: How to create a mailing list on WordPress

May 28, 2011 By MissWattson Leave a Comment

Dear … [Read More...] about Request: How to create a mailing list on WordPress

Le Cep d’Argent Winery: Oeno-Tourism and the Quebec Wine Trail

July 21, 2011 By MissWattson Leave a Comment

Last week … [Read More...] about Le Cep d’Argent Winery: Oeno-Tourism and the Quebec Wine Trail

My First Video: How to Make Hachiya Persimmons (Kaki) in Pear Ice Wine

January 14, 2012 By Leave a Comment

Okay, I'm … [Read More...] about My First Video: How to Make Hachiya Persimmons (Kaki) in Pear Ice Wine

Scallops and cod chowder dairy free

Chipotle Scallop and Halibut Chowder (dairy-free)

March 18, 2019 By MissWattson Leave a Comment

When I was … [Read More...] about Chipotle Scallop and Halibut Chowder (dairy-free)

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