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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for August 30, 2018

Sake and Health: Mutemuka Unpasteurized Sake, Chestnut Shochu and Le Blossom’s Sunday Sake Discount

August 30, 2018 MissWattson Leave a Comment

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It's such a shame. Le Blossom in Montreal's gay village has 50% off all bottles of sake every Sunday night, and nobody seems to know about it. That's not the sad part, though. The sad part is that I can't go for at least another three weeks. I'm doing this detox to clear my … [Read more...] about Sake and Health: Mutemuka Unpasteurized Sake, Chestnut Shochu and Le Blossom’s Sunday Sake Discount

Everything Else, wine best sake montreal, gay village bars, japanese restaurants montreal, le blossom montreal, nama sake montreal, sake bar montreal, sake documentary netflix, unpasteurized sake montreal

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Homemade Soba Noodles: 100% Buckwheat Gluten Free Pasta with Dashi Soba Broth

March 26, 2018 By MissWattson Leave a Comment

 I am not … [Read More...] about Homemade Soba Noodles: 100% Buckwheat Gluten Free Pasta with Dashi Soba Broth

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Madhur Jaffrey’s Indian Cooking: Khatte Chole (Sour Chickpeas)

September 25, 2009 By Leave a Comment

So I got … [Read More...] about Madhur Jaffrey’s Indian Cooking: Khatte Chole (Sour Chickpeas)

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Geoduck à la Modernist Cuisine: Spaghetti alle vongole with clam noodles

September 7, 2012 By Leave a Comment

Do you … [Read More...] about Geoduck à la Modernist Cuisine: Spaghetti alle vongole with clam noodles

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Raw Bowl #2: Baby Turnips, Carrots, Greens, Peppers, and Cucumber Salad with Lemon-Miso Dressing

February 12, 2012 By Leave a Comment

This … [Read More...] about Raw Bowl #2: Baby Turnips, Carrots, Greens, Peppers, and Cucumber Salad with Lemon-Miso Dressing

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