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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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nama sake montreal

How to Throw a Five Course Sake-Pairing Dinner: Nama, Junmai Daiginjo, Nigori and Aged

March 4, 2019 MissWattson Leave a Comment

Seared ponzu-marinated tuna and Toji No Banshaku brewmaster's choice sake

I get a little excited about sake (jump to the Photo Gallery below to see exactly how excited). Now that I'm a grown-up, I made my first private import order of sake from Sébastien Langlois of Bacchus76. He's recently started bringing in a bunch of nama, unpasteurized sakes that … [Read more...] about How to Throw a Five Course Sake-Pairing Dinner: Nama, Junmai Daiginjo, Nigori and Aged

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Sake and Health: Mutemuka Unpasteurized Sake, Chestnut Shochu and Le Blossom’s Sunday Sake Discount

August 30, 2018 MissWattson Leave a Comment

mutemuka-nama-unpasteurized-sake-blossom-bar-montreal

It's such a shame. Le Blossom in Montreal's gay village has 50% off all bottles of sake every Sunday night, and nobody seems to know about it. That's not the sad part, though. The sad part is that I can't go for at least another three weeks. I'm doing this detox to clear my … [Read more...] about Sake and Health: Mutemuka Unpasteurized Sake, Chestnut Shochu and Le Blossom’s Sunday Sake Discount

Everything Else, wine best sake montreal, gay village bars, japanese restaurants montreal, le blossom montreal, nama sake montreal, sake bar montreal, sake documentary netflix, unpasteurized sake montreal

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Flashbacks:

“Saag It To Me”…what the recipe would be called in the LooneySpoons Cookbooks…but it’s not

January 16, 2010 By MissWattson Leave a Comment

I've … [Read More...] about “Saag It To Me”…what the recipe would be called in the LooneySpoons Cookbooks…but it’s not

Fennel and Beet salad with Verjus

Fennel, Beet and Pistachio Salad with Verjus Vinaigrette

March 21, 2019 By MissWattson Leave a Comment

Make a big … [Read More...] about Fennel, Beet and Pistachio Salad with Verjus Vinaigrette

Raw Food Potluck

Interview with Montreal Raw Food Potluck Organizer and “Raw In Montreal” Owner Ildiko Brunner

February 16, 2011 By MissWattson Leave a Comment

Last … [Read More...] about Interview with Montreal Raw Food Potluck Organizer and “Raw In Montreal” Owner Ildiko Brunner

FDL-blended-figs-

Fig Juice in a Centrifuge for Fine Dining Lovers

May 27, 2013 By Leave a Comment

Here's my … [Read More...] about Fig Juice in a Centrifuge for Fine Dining Lovers

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