• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Archives for June 3, 2015

$6.99 a Pound Lobster with Sage Butter

June 3, 2015 1 Comment

lobster-lunch-sage-butter

Sound fancy? It's not. Insects of the sea, these. I wouldn't eat them until age 19. Me, a girl from Newfoundland. And then I got over the whole antennae and eyes phobia and got on with the eating. First, I treaded carefully (or, rather, biked). Then I went on a killing … [Read more...] about $6.99 a Pound Lobster with Sage Butter

All Recipes, Fish and Seafood, Gluten-Free & Dairy-Free, Main Dishes horseradish dijon, how to cook lobster, lobster on sale montreal, lobster with sage butter

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

AW-pacojetized-vanilla-gelato

Pacojetized Vanilla Bean Ice Cream in Fine Dining Lovers

April 24, 2013 By Leave a Comment

My first … [Read More...] about Pacojetized Vanilla Bean Ice Cream in Fine Dining Lovers

Banana Sherbet: Chocolate and the Art of Low-Fat Desserts

May 11, 2010 By MissWattson Leave a Comment

This is … [Read More...] about Banana Sherbet: Chocolate and the Art of Low-Fat Desserts

Montreal Desserts: Brulerie St-Denis

March 6, 2010 By MissWattson Leave a Comment

Brulerie … [Read More...] about Montreal Desserts: Brulerie St-Denis

Aux Vivres

January 20, 2010 By MissWattson Leave a Comment

Aux … [Read More...] about Aux Vivres

Videos

June 2015
M T W T F S S
1234567
891011121314
15161718192021
22232425262728
2930  
« May   Jul »

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2025 · Daily Dish Pro on Genesis Framework · WordPress · Log in