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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for May 6, 2015

Spring Salad and Shaking Off the Winter

May 6, 2015 Leave a Comment

spring-salad-radishes

Just look at this salad. Doesn't it look like it tastes like sunshine? All bright and sunny and fresh. Those bright red half moons are heirloom radishes. The sprouts are peas, sunflower and radish. There's spinach that tastes like candy. There's organic navel oranges, segmented … [Read more...] about Spring Salad and Shaking Off the Winter

Gluten-Free & Dairy-Free, Salads, Sides, Vegetarian pea sprouts, spring salad, watermelon radishes

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Garlic-Roasted Zucchini

July 29, 2015 By Leave a Comment

My … [Read More...] about Garlic-Roasted Zucchini

Mui Ne, Vietnam: Local Guides and a Feeling of Home

March 24, 2014 By Leave a Comment

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Parsnip Dumplings in Broth

December 12, 2012 By Leave a Comment

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Fennel and Beet salad with Verjus

Fennel, Beet and Pistachio Salad with Verjus Vinaigrette

March 21, 2019 By MissWattson Leave a Comment

Make a big … [Read More...] about Fennel, Beet and Pistachio Salad with Verjus Vinaigrette

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