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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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spring salad

Spring Salad and Shaking Off the Winter

May 6, 2015 Leave a Comment

spring-salad-radishes

Just look at this salad. Doesn't it look like it tastes like sunshine? All bright and sunny and fresh. Those bright red half moons are heirloom radishes. The sprouts are peas, sunflower and radish. There's spinach that tastes like candy. There's organic navel oranges, segmented … [Read more...] about Spring Salad and Shaking Off the Winter

Gluten-Free & Dairy-Free, Salads, Sides, Vegetarian pea sprouts, spring salad, watermelon radishes

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Flashbacks:

Shinnenkai Potluck with Arashi Daiko at the Japanese Canadian Cultural Centre

February 10, 2011 By MissWattson Leave a Comment

Arashi … [Read More...] about Shinnenkai Potluck with Arashi Daiko at the Japanese Canadian Cultural Centre

nuit-gourmande-montreal-en-lmiere-foodchain-kimchi

What to Do and Eat at Nuit Gourmande

February 22, 2020 By MissWattson Leave a Comment

I woke up … [Read More...] about What to Do and Eat at Nuit Gourmande

almond-thyme-crackers

Gluten-Free Almond-Thyme Crackers

May 16, 2014 By Leave a Comment

I feel … [Read More...] about Gluten-Free Almond-Thyme Crackers

accidentally-salted-and-delicious-banana-pudding

Roasted Banana Pudding

December 19, 2011 By Leave a Comment

I'd heard … [Read More...] about Roasted Banana Pudding

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