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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for April 24, 2015

A Little About Me: “Amie Watson’s Climb” by Giordano Cescutti

April 24, 2015 1 Comment

amie watsons climb

This is a multimedia story by Giordano Cescutti, a journalism student at Concordia University. He uses photos of me to tell the story of how rock climbing became such an important part of my life. It all started in the multimedia lab when I overheard him talking about rock … [Read more...] about A Little About Me: “Amie Watson’s Climb” by Giordano Cescutti

Everything Else allez up montreal, amie watson's climb, concordia university, food blogger, giordano cescutti, musician, rock climbing

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Flashbacks:

Local Organic Yellow Pea Curry (Almost Chana Masala)

March 31, 2012 By Leave a Comment

Wondering … [Read More...] about Local Organic Yellow Pea Curry (Almost Chana Masala)

Black Chickpeas: Kala Chana and What to Do With Them

May 24, 2020 By MissWattson Leave a Comment

Have you … [Read More...] about Black Chickpeas: Kala Chana and What to Do With Them

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Chico Malo Restaurant in Phoenix, AZ

March 5, 2020 By MissWattson Leave a Comment

"Where was … [Read More...] about Chico Malo Restaurant in Phoenix, AZ

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Summer Nights Sweet-and-Sour Chipotle Slow-Cooker Chili

June 17, 2013 By Leave a Comment

There are … [Read More...] about Summer Nights Sweet-and-Sour Chipotle Slow-Cooker Chili

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