• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Archives for May 24, 2013

Roasted Zucchini, Steamed Carrot, and Sauerkraut Salad with Not-My-Best Baked Chicken

May 24, 2013 Leave a Comment

baked-chicken

It looks delicious, and darn it, it should have been. But it was just alright. I don't eat a lot of meat, so when I do I want it to be extraordinary. And this time I didn't follow a recipe. Well, I followed a basic one: Take chicken, coat in Dijon mustard, then a blend of spices … [Read more...] about Roasted Zucchini, Steamed Carrot, and Sauerkraut Salad with Not-My-Best Baked Chicken

All Recipes, Chicken & Poultry, Fiddleheads, Asparagus, Carrots, Cabbage & Fennel, Gluten-Free & Dairy-Free, Greens & Herbs, Indian, Main Dishes, Salads carrot, healthy chicken salad, healthy salads, roasted chicken salad, roasted zucchini, roasted zucchini salad, saurkraut

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

les-cabotins-gravlax-appetizer

Mtl à Table 2025: BYOB at Les Cabotins

December 13, 2025 By MissWattson Leave a Comment

I used to … [Read More...] about Mtl à Table 2025: BYOB at Les Cabotins

Hani Chile-Garlic Paste: “Beyond the Great Wall”

April 6, 2010 By MissWattson Leave a Comment

The first … [Read More...] about Hani Chile-Garlic Paste: “Beyond the Great Wall”

So Many Spices…

June 13, 2010 By MissWattson Leave a Comment

I wanted … [Read More...] about So Many Spices…

East Africa Restaurant: Ethiopian in NDG

August 2, 2011 By MissWattson 2 Comments

East … [Read More...] about East Africa Restaurant: Ethiopian in NDG

Videos

May 2013
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
2728293031  
« Apr   Jun »

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in