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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for June 20, 2012

Strawberry Jam for the Common Man/Person/Jam-Lover Who’s Scared of Canning

June 20, 2012 Leave a Comment

strawberry jam for beginners

Strawberry Jam 4 cups chopped strawberries 1 cup sugar zest and juice of 1 lemon All you do is hull and slice the berries and combine them with the sugar in a medium saucepan. Then bring them to a boil over high heat for about 8 minutes, stirring after 5 minutes occasionally so … [Read more...] about Strawberry Jam for the Common Man/Person/Jam-Lover Who’s Scared of Canning

All Recipes, Canning and Preserves, Desserts, Fruit, Gluten-Free & Dairy-Free simple strawberry jam, strawberry freezer jam, strawberry jam for dummies

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Flashbacks:

Going Home Cookies: Gingerbread

December 25, 2012 By Leave a Comment

The Globe … [Read More...] about Going Home Cookies: Gingerbread

Alex’s Kitchenware Supply

March 17, 2010 By MissWattson Leave a Comment

Alex's … [Read More...] about Alex’s Kitchenware Supply

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Almost-Thai Mango, Almond and Red Rice Salad

March 10, 2012 By Leave a Comment

This would … [Read More...] about Almost-Thai Mango, Almond and Red Rice Salad

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Misnamed “Womp Rat Stew” (Slow-cooker Spiced Lamb and Spinach) for the 8th Annual Volk/Watson Christmas Extravaganza

January 1, 2016 By Leave a Comment

I didn't … [Read More...] about Misnamed “Womp Rat Stew” (Slow-cooker Spiced Lamb and Spinach) for the 8th Annual Volk/Watson Christmas Extravaganza

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