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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for June 22, 2012

Strawberry-Rhubarb Jam for Beginners

June 22, 2012 Leave a Comment

macerating-berries-2

Did you know rhubarb is a vegetable? So this is a fruit and vegetable jam. Tell that to your kids...or not. Rhubarb has a stringy outer layer that makes chopping annoying (all those slices stick together), so scrape it off with a knife before chopping, or cut off just the edges … [Read more...] about Strawberry-Rhubarb Jam for Beginners

All Recipes, Canning and Preserves, Desserts, Fruit, Gluten-Free & Dairy-Free lufa farms, strawberry-rhubarb fridge jam, strawberry-rhubarb jam recipe

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Flashbacks:

Pickled Carrots

November 16, 2010 By Leave a Comment

Basically, … [Read More...] about Pickled Carrots

anchovy-thai-beansprout-salad

Bean Sprouts with Fried Fish and Chili from “Heavenly Fragrance”

April 22, 2015 By Leave a Comment

I'm more … [Read More...] about Bean Sprouts with Fried Fish and Chili from “Heavenly Fragrance”

Bison Osso Buco with Polenta, Accomplished!

March 1, 2010 By Leave a Comment

Oh my God, … [Read More...] about Bison Osso Buco with Polenta, Accomplished!

dal-with-spinach

At (My New) Home Without Madhur Jaffrey: Spicy Sambhar and South Asian Cuisine from Mangoes and Curry Leaves

December 3, 2013 By Leave a Comment

I’ve moved … [Read More...] about At (My New) Home Without Madhur Jaffrey: Spicy Sambhar and South Asian Cuisine from Mangoes and Curry Leaves

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