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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for December 4, 2011

Barley Jambalaya or Middle Eastern Kisir

December 4, 2011 Leave a Comment

These are two very different dishes - jambalaya and kisir. One is a Cajun specialty that usually involves chorizo sausage, shrimp, chicken, green peppers, spices, and rice while the other involves bulgur, no meat, pomegranate molasses, pomegranate seeds, and mint. Skip the meat … [Read more...] about Barley Jambalaya or Middle Eastern Kisir

All Recipes, Fish and Seafood, Main Dishes, Middle Eastern, Salads, Sides, Vegetarian barley jambalaya recipe, healthy brley salad recipe, jambalaya kisir, kisir, middle eastern bulgur salad recipe, plenty, yotam ottolenghi

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Strawberry-Blueberry Dessert and Wrecking Family Tradition

June 2, 2015 By Leave a Comment

Growing … [Read More...] about Strawberry-Blueberry Dessert and Wrecking Family Tradition

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Alexandre Jipa’s Wine Tasting Club and a Blind California Tasting

September 4, 2015 By Leave a Comment

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Sucking it Up and Finally Using my Cabbage: Gujarati Cabbage with Carrots

April 29, 2012 By Leave a Comment

I tried … [Read More...] about Sucking it Up and Finally Using my Cabbage: Gujarati Cabbage with Carrots

dong-pho-steamed-rice

Hue Cuisine at Dong Pho Quan Hue Restaurant

April 15, 2014 By Leave a Comment

  Is … [Read More...] about Hue Cuisine at Dong Pho Quan Hue Restaurant

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