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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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kisir

Barley Jambalaya or Middle Eastern Kisir

December 4, 2011 Leave a Comment

These are two very different dishes - jambalaya and kisir. One is a Cajun specialty that usually involves chorizo sausage, shrimp, chicken, green peppers, spices, and rice while the other involves bulgur, no meat, pomegranate molasses, pomegranate seeds, and mint. Skip the meat … [Read more...] about Barley Jambalaya or Middle Eastern Kisir

All Recipes, Fish and Seafood, Main Dishes, Middle Eastern, Salads, Sides, Vegetarian barley jambalaya recipe, healthy brley salad recipe, jambalaya kisir, kisir, middle eastern bulgur salad recipe, plenty, yotam ottolenghi

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rice-pancakes-with-persimmon-and-honey-almond-jello-2

Crepes and the Art of Gluten-Free, Dairy-Free Comfort Food

February 15, 2012 By Leave a Comment

A few … [Read More...] about Crepes and the Art of Gluten-Free, Dairy-Free Comfort Food

3 Newfoundlanders Walk Into A Bar (Hasty Pudding vs. Brownie Pudding)

April 21, 2010 By MissWattson Leave a Comment

Hasty … [Read More...] about 3 Newfoundlanders Walk Into A Bar (Hasty Pudding vs. Brownie Pudding)

kiwi-perennial-permaculture

Kiwis for Locavores: Permaculture at Food Forest Farm

October 23, 2012 By Leave a Comment

Have you … [Read More...] about Kiwis for Locavores: Permaculture at Food Forest Farm

unagi-teriyaki-eel-bbq

Teriyaki BBQ Unagi (aka How to Cook an Eel)

December 12, 2016 By 2 Comments

Did you … [Read More...] about Teriyaki BBQ Unagi (aka How to Cook an Eel)

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