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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Archives for January 26, 2010

Murgh Musallam: Whole Chicken Baked in Aluminum Foil

January 26, 2010 MissWattson Leave a Comment

This is a wonderful way to roast a chicken. A little more complicated than Mireille Guiliano's 4 ingredients (chicken, shallot, champagne, herb of choice), but oh so very much worth it. As huge as the ingredient list is, though, I didn't have to buy a single thing, except the … [Read more...] about Murgh Musallam: Whole Chicken Baked in Aluminum Foil

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Flashbacks:

Korean Japchae Noodles

Korean Japchae Noodles for the Shinnenkai Potluck

February 23, 2011 By MissWattson Leave a Comment

I guess I … [Read More...] about Korean Japchae Noodles for the Shinnenkai Potluck

deals on local produce for global montreal - recipes - cauliflower BBQ wings

How to Find Deals on Local Food (Plus Recipes for Cauliflower BBQ Wings, Roasted Sage Potatoes and a Seasonal Mixed Vegetable Salad

August 3, 2018 By MissWattson Leave a Comment

So you … [Read More...] about How to Find Deals on Local Food (Plus Recipes for Cauliflower BBQ Wings, Roasted Sage Potatoes and a Seasonal Mixed Vegetable Salad

valdez-latin-street-food-toronto-causa

Valdez Latin Street Food: South and Central American Inspired Small Plates in Downtown Toronto

March 29, 2016 By Leave a Comment

I've been … [Read More...] about Valdez Latin Street Food: South and Central American Inspired Small Plates in Downtown Toronto

centrifuged-figs

Centrifuged Figs: Fig butter, jam, and juice

August 30, 2012 By 1 Comment

It started … [Read More...] about Centrifuged Figs: Fig butter, jam, and juice

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