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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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yellow chili peppers recipe

Hot Yellow Chili Paste

July 18, 2011 MissWattson Leave a Comment

This can be made with any chili, but the yellow chilies in the Lufa Farm boxes are perfect for a hot sauce since they're less biter than a green jalapeno and have more flavour than heat. All you need are 1 or 2 chili peppers, some salt, and a squeeze of lime juice or lemon juice … [Read more...] about Hot Yellow Chili Paste

All Recipes, Cucumbers, Peppers, Zucchini, Tomatoes & Eggplants, Sides, South American aji amarillo, ho to use chilli peppers, hot chili paste, hot chili sauce, Hot Yellow Chili paste, lufa farms, south american chilies, yellow chili peppers recipe

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Flashbacks:

What to do With All Those Greens

August 15, 2011 By MissWattson Leave a Comment

Beet … [Read More...] about What to do With All Those Greens

(Almost) Raw Bowl #3: Roasted Fennel, Cabbage, Steamed Carrots, Raw Sauerkraut and Sprouts on Quinoa with Parsley

February 17, 2012 By Leave a Comment

My oven … [Read More...] about (Almost) Raw Bowl #3: Roasted Fennel, Cabbage, Steamed Carrots, Raw Sauerkraut and Sprouts on Quinoa with Parsley

Me and Laura on Global Television Montreal

Where to Eat during the Montreal Grand Prix: From Fine Dining Restaurants to Food Trucks on Global Television

June 8, 2018 By MissWattson Leave a Comment

I was on … [Read More...] about Where to Eat during the Montreal Grand Prix: From Fine Dining Restaurants to Food Trucks on Global Television

jatoba-sea-bass

Jatoba: The Downtown Pan-Asian Restaurant A Few Years Later

November 5, 2017 By MissWattson Leave a Comment

Did you … [Read More...] about Jatoba: The Downtown Pan-Asian Restaurant A Few Years Later

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