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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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Exploring the World, One Meal at a Time

May 29, 2017 Leave a Comment

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Ever dream of taking a cooking class in Thailand? Making pizza from scratch with a nonna in Napoli? Drinking Malbec while waiting for your carne asada (a fortunately long wait) in Argentina? I credit Toronto with inspiring me to eat my way around the world. You can almost do it … [Read more...] about Exploring the World, One Meal at a Time

Everything Else find a job overseas, study abroad, travel abroad, volunteer abroad, voluntourism, work aborad, work holiday

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Flashbacks:

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Bean and Arugula Salad with Red Wine Vinaigrette

August 19, 2013 By Leave a Comment

There was … [Read More...] about Bean and Arugula Salad with Red Wine Vinaigrette

Mystery Greens Soup with Basil Oil

June 19, 2011 By MissWattson Leave a Comment

In my Lufa … [Read More...] about Mystery Greens Soup with Basil Oil

Hot Yellow Chili Paste

July 18, 2011 By MissWattson Leave a Comment

This can … [Read More...] about Hot Yellow Chili Paste

Fennel and Beet salad with Verjus

Fennel, Beet and Pistachio Salad with Verjus Vinaigrette

March 21, 2019 By MissWattson Leave a Comment

Make a big … [Read More...] about Fennel, Beet and Pistachio Salad with Verjus Vinaigrette

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