• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

Vietnamese chili garlic sauce

Ode To Vietnamese Chili Garlic Sauce

September 2, 2010 MissWattson Leave a Comment

Just giving you a heads-up that this is not going to rhyme. I'm not that poetic. There are two condiments I cannot live without: Dijon mustard and chili paste/sauce (you start to think of it in terms of being a sauce when you use it as liberally as I do). I'm more than a little … [Read more...] about Ode To Vietnamese Chili Garlic Sauce

All Recipes, Vietnamese homemade chili garlic sauce, homemade vietnamese chili garlic sauce, homemade vietnamese chili sauce, Vietnamese chili garlic sauce

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

dehydrated-cherry-tomatoes-sundried-tomatoes-in-a-dehydrator

Pickled & Preserved: My 2020 Canning Cupboard and Other Ways to Save the Harvest

August 31, 2020 By MissWattson Leave a Comment

My canning … [Read More...] about Pickled & Preserved: My 2020 Canning Cupboard and Other Ways to Save the Harvest

braised-rabbit-cacciatore

Le Creuset Braised Rabbit Cacciatore

August 27, 2018 By MissWattson Leave a Comment

You're … [Read More...] about Le Creuset Braised Rabbit Cacciatore

Thai Calamari Curry

June 21, 2010 By MissWattson Leave a Comment

I hate … [Read More...] about Thai Calamari Curry

creperie-patrick-huaraz

My First Alpaca at Creperie Patrick in Huaraz, Peru

March 8, 2013 By Leave a Comment

  I … [Read More...] about My First Alpaca at Creperie Patrick in Huaraz, Peru

Videos

October 2026
M T W T F S S
 1234
567891011
12131415161718
19202122232425
262728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in