• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

homemade vietnamese chili garlic sauce

Ode To Vietnamese Chili Garlic Sauce

September 2, 2010 MissWattson Leave a Comment

Just giving you a heads-up that this is not going to rhyme. I'm not that poetic. There are two condiments I cannot live without: Dijon mustard and chili paste/sauce (you start to think of it in terms of being a sauce when you use it as liberally as I do). I'm more than a little … [Read more...] about Ode To Vietnamese Chili Garlic Sauce

All Recipes, Vietnamese homemade chili garlic sauce, homemade vietnamese chili garlic sauce, homemade vietnamese chili sauce, Vietnamese chili garlic sauce

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Gaspesie food truck-global-montreal-amie-watson

The Montreal Food Truck Industry Six Years In, Changes for 2019, and a Taste Test

May 11, 2019 By MissWattson Leave a Comment

Food … [Read More...] about The Montreal Food Truck Industry Six Years In, Changes for 2019, and a Taste Test

Montreal Campus Eats Throwdown

Montreal Campus Eats Throwdown: McGill vs. Concordia

January 8, 2015 By MissWattson Leave a Comment

Note: … [Read More...] about Montreal Campus Eats Throwdown: McGill vs. Concordia

Spatchcocked, Wet-Brined, BBQ-ed Thanksgiving Turkey: Not For Beginners

October 7, 2018 By MissWattson Leave a Comment

  … [Read More...] about Spatchcocked, Wet-Brined, BBQ-ed Thanksgiving Turkey: Not For Beginners

boozy preserves-cherry jam with angostura bitters and whisky

“Boozy Preserves” and Not Your Grandma’s Preserves Series on Fine Dining Lovers

September 19, 2013 By Leave a Comment

The first … [Read More...] about “Boozy Preserves” and Not Your Grandma’s Preserves Series on Fine Dining Lovers

Videos

July 2026
M T W T F S S
 12345
6789101112
13141516171819
20212223242526
2728293031  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in