Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

sustainable fish cookbook

“Plenty” of “Good Fish” Christmas Party and Cookbook Review: The Pictures

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From Good Fish: Sustainable Seafood Recipes from the Pacific Coast by Becky Selengut: Wild Arctic Char on Cauliflower Puree with Roasted Vegetables and Vanilla-Apple Vinaigrette Roasted Wild Turbot on Bok Choy and Cabbage with Soy Caramel Sauce Wild Turbot Escabache … [Read more...] about “Plenty” of “Good Fish” Christmas Party and Cookbook Review: The Pictures

Great Success!

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Whew! I made it! 4 fish dishes, 5 vegetarian dishes, one cheese tray, 5 kinds of cookies, and 10 wines, and one successful Christmas party later and I can officially say Becky Selengut's sustainable fish cookbook, "Good Fish" and Yotam Ottolenghi's vegetarian gourmet cookbook, … [Read more...] about Great Success!

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