Every time I look in my preserves cupboard now I smile. My fridge is also happy since I had some extra jam and no sterilized jars and had to leave some un-canned in glass jars in the fridge. So whether or not you actually want to put this jam in jars and seal them for later this … [Read more...] about Organic Strawberry-Rhubarb Jam
strawberry-rhubarb jam
Preserving Life: Stories through canning
I got in a fight with a canning pot while making strawberry-rhubarb jam. The canning pot won, as shown by the giant burn on my right hand. The perfect balance of sweet and sour was what I was looking for - maple syrup, honey, brown sugar and a little lemon. It was all about the … [Read more...] about Preserving Life: Stories through canning