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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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rhubarb

Organic Strawberry-Rhubarb Jam

July 3, 2011 MissWattson Leave a Comment

Organic Strawberry-Rhubarb-Jam-preserving-life-joy-of-cooking

Every time I look in my preserves cupboard now I smile. My fridge is also happy since I had some extra jam and no sterilized jars and had to leave some un-canned in glass jars in the fridge. So whether or not you actually want to put this jam in jars and seal them for later this … [Read more...] about Organic Strawberry-Rhubarb Jam

All Recipes, Canning and Preserves, Fruit jam, organic strawberries, rhubarb, strawberries, strawberry-rhubarb jam

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gluten-free-bread-cooking-class-2

Gluten-free Cooking Class: Sweet and Savoury Breads

October 28, 2013 By Leave a Comment

I had a … [Read More...] about Gluten-free Cooking Class: Sweet and Savoury Breads

Portuguese sour cherry liqueur ginjinha

Portuguese Sour Cherry Booze, Gluten Intolerance and Cultural Heritage

February 10, 2019 By MissWattson Leave a Comment

I saw the … [Read More...] about Portuguese Sour Cherry Booze, Gluten Intolerance and Cultural Heritage

dehydrated-cherry-tomatoes-sundried-tomatoes-in-a-dehydrator

Pickled & Preserved: My 2020 Canning Cupboard and Other Ways to Save the Harvest

August 31, 2020 By MissWattson Leave a Comment

My canning … [Read More...] about Pickled & Preserved: My 2020 Canning Cupboard and Other Ways to Save the Harvest

Peach-Kissed Beets

March 19, 2012 By Leave a Comment

Sometimes … [Read More...] about Peach-Kissed Beets

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