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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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south africa

South Africa: What We Ate

October 26, 2024 MissWattson Leave a Comment

south-africa-cape-town-best-seafood-restaurant-platter

The best way to start a conversation in South Africa may be to ask someone how they braii (South African outdoor grilling, but don't call it barbecue). Everyone has an opinion on how to position the wood and/or charcoal and the grate, what type(s) of firestarters to use (liquid … [Read more...] about South Africa: What We Ate

Travel cape town, cederberg blanc de blanc, local seafood, south africa, sparkling wine

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Flashbacks:

maple-gelato-parfait-2

Maple Syrup Classifications on Breakfast Television

January 16, 2017 By Leave a Comment

Last week … [Read More...] about Maple Syrup Classifications on Breakfast Television

Healthy Indian Recipes and Cleansing the Body: Toor Dal

March 6, 2011 By MissWattson Leave a Comment

I've been … [Read More...] about Healthy Indian Recipes and Cleansing the Body: Toor Dal

gluten-free-dairy-free-cinnamon-bundt-cake

Cinnamon Spice Bundt Cake (Gluten Free, Dairy Free)

February 20, 2018 By MissWattson Leave a Comment

There are … [Read More...] about Cinnamon Spice Bundt Cake (Gluten Free, Dairy Free)

Sprouted Chickpeas – My Second Sprouts

April 30, 2011 By MissWattson Leave a Comment

Here's the … [Read More...] about Sprouted Chickpeas – My Second Sprouts

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