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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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slow-cooker refried beans

Refried Beans: “Southwest Slow-Cooking”

August 8, 2010 MissWattson 2 Comments

How can you slow-cook refried beans? I have a cookbook I never use. Everyone has those, I know, but for me to own a cookbook and never use it there has to be something wrong with it. This one looks so beautiful. I had such high-hopes for it when I got it, but nothing that I've … [Read more...] about Refried Beans: “Southwest Slow-Cooking”

All Recipes, Sides, Slow-Cooker, Vegetarian refried beans, slow-cooker refried beans, southwest slow cooking

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Flashbacks:

perfect-roasted-beets

The Globe & Mail, Perfectly Roasted Beets, and My Renewed Faith in Print Media

December 15, 2011 By Leave a Comment

It's been … [Read More...] about The Globe & Mail, Perfectly Roasted Beets, and My Renewed Faith in Print Media

best-homemade-dosa

Best Potato Masala Dosa Ever

June 3, 2012 By Leave a Comment

Normally … [Read More...] about Best Potato Masala Dosa Ever

butter-basted-sustainable-salmon-with-hazelnut-parsley-pesto-2

Butter Basted Sustainable Salmon with Hazelnut-Parsley Pesto

September 19, 2017 By MissWattson Leave a Comment

When you … [Read More...] about Butter Basted Sustainable Salmon with Hazelnut-Parsley Pesto

hvor-smoked-sturgeon

Gluten-Free Fine Dining at Three of Montreal’s Newest Restaurants: Hvor, Le Fantôme and Candide

November 24, 2016 By Leave a Comment

Eating out … [Read More...] about Gluten-Free Fine Dining at Three of Montreal’s Newest Restaurants: Hvor, Le Fantôme and Candide

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