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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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rockclimbing in huaraz

Adventures with Batman: Rockclimbing in Huaraz

February 20, 2013 Leave a Comment

rockclimbing-los-olivos-mo-me-on-left

I'm in Huaraz now in the Cordillero Bianco, rockclimbing with a friend from Lima and some local friends of friends from PIRQA, the rockclimbing gym in Miraflores. We've had two days on the rock - first at Los Olivos, a short combi ride up a winding mountain road from downtown, … [Read more...] about Adventures with Batman: Rockclimbing in Huaraz

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Flashbacks:

Chana Dal (Yellow Split Peas): Madhur Jaffrey’s “Indian Cooking”

March 25, 2010 By MissWattson Leave a Comment

Chana dal … [Read More...] about Chana Dal (Yellow Split Peas): Madhur Jaffrey’s “Indian Cooking”

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Humboldt Squid Slow Cooker Ragout: Sustainable Seafood alla Italiana

June 3, 2019 By MissWattson Leave a Comment

Yes, I … [Read More...] about Humboldt Squid Slow Cooker Ragout: Sustainable Seafood alla Italiana

preservation-kitchen-pickled corn

Summer 2021: Easy Pickled Corn, Hazelnut Dukkah and Dehydrated Currants

August 20, 2021 By MissWattson Leave a Comment

Oh dear, … [Read More...] about Summer 2021: Easy Pickled Corn, Hazelnut Dukkah and Dehydrated Currants

uni-sushi-sea-urchin-2

Sea Urchin (Uni Sushi) and Sea Snail Salad

May 25, 2012 By Leave a Comment

Have you … [Read More...] about Sea Urchin (Uni Sushi) and Sea Snail Salad

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