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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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rillettes

How to be French: Quebecois Picnic Lunch of Local Cheeses, Charcuterie, and Homemade Jam

July 9, 2011 MissWattson 3 Comments

picnic-lunch-pate-rillettes-cheese-pickles-jam-peas

There's nothing quite like a leisurely lunch with friends and family whose company you enjoy, especially when there's a grand total of zero work involved. Putting out platters of bite-size assortments of flavours is the easiest way to entertain and make it look like you put a … [Read more...] about How to be French: Quebecois Picnic Lunch of Local Cheeses, Charcuterie, and Homemade Jam

Everything Else "raw" cheeses, atwater market, dairy-free charcuterie, dairy-free terrine, fois gras, french picnic, fromagerie hamel, quebecois picnic, rillettes, tomme de savoie grape must, torchon, unpasteurized cheese quebec

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Flashbacks:

braised lamb shoulder bone-in with dried apricots and spices

Braised Lamb Shoulder with Cumin and Apricots

August 16, 2018 By MissWattson Leave a Comment

Comfort. … [Read More...] about Braised Lamb Shoulder with Cumin and Apricots

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A Successful Cooking Demo at the Nun’s Island Farmers Market: Indian cauliflower, leeks vinaigrette, and sausage with grilled eggplant

September 17, 2012 By Leave a Comment

Thanks to … [Read More...] about A Successful Cooking Demo at the Nun’s Island Farmers Market: Indian cauliflower, leeks vinaigrette, and sausage with grilled eggplant

My Canning Cupboard: Pickles and Jam

July 31, 2011 By MissWattson Leave a Comment

Pickles … [Read More...] about My Canning Cupboard: Pickles and Jam

cauliflower-2-whole-roasted-easy-spicy

Whole Roasted Cauliflower

November 2, 2020 By MissWattson Leave a Comment

You should … [Read More...] about Whole Roasted Cauliflower

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