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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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raw beet and carrot salad with apple cider vinaigrette

Farmers Market Recipes: Curried Cauliflower with Dried Figs and Toasted Pine Nuts; Raw Beet, Carrot and Black Radish Salad with Apple Cider Vinaigrette

September 30, 2012 2 Comments

curried-cauliflower-with-honey-pine-nuts-chard

Thanks to everyone who came to the Nun's Island market today. Despite the rain, it was a nice atmosphere and I'm glad to have met some wonderful people. Here are the recipes I made today, slightly adapted from my portable grill to your home kitchens. (This is how I make these … [Read more...] about Farmers Market Recipes: Curried Cauliflower with Dried Figs and Toasted Pine Nuts; Raw Beet, Carrot and Black Radish Salad with Apple Cider Vinaigrette

All Recipes, Fiddleheads, Asparagus, Carrots, Cabbage & Fennel, Gluten-Free & Dairy-Free, Greens & Herbs, Honey & Maple Syrup, Indian, Raw Food Recipes, Root Vegetables, Salads, Sides, Vegetarian black radish, cooking demos montreal, curry-roasted caulifower with figs and pine nuts, nun's island farmers market, raw beet and carrot salad with apple cider vinaigrette

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Flashbacks:

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