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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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preserves

My Canning Cupboard: Pickles and Jam

July 31, 2011 MissWattson Leave a Comment

Pickles and strawberry-rhubarb jam filled my canning cupboard in early July. Now pickled cherries are down there too, along with sour cherry jam, sour cherry jam with vanilla amaretto, and sour cherry syrup with rum. Soon there will be pickled turnips added...though those may end … [Read more...] about My Canning Cupboard: Pickles and Jam

Everything Else canning cupboard, jam, pickles, preserves

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Flashbacks:

Pissaladière: “A la di Stadio”

November 20, 2010 By Leave a Comment

This … [Read More...] about Pissaladière: “A la di Stadio”

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Fine Dining in San Francisco: Sushi at Maruya

July 1, 2016 By 2 Comments

San … [Read More...] about Fine Dining in San Francisco: Sushi at Maruya

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How to Sear Fish

May 9, 2013 By Leave a Comment

Searing … [Read More...] about How to Sear Fish

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Cocktail Invasion 2017: May 10-16 in Montreal

May 5, 2017 By Leave a Comment

Invasion Co … [Read More...] about Cocktail Invasion 2017: May 10-16 in Montreal

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