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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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pickled cherries

Pickled Sour Cherries (aka “What I Didn’t Mess Up”)

August 9, 2011 MissWattson Leave a Comment

pickled-sour-cherries

So my organic sour cherry jam that was more like treacle was still delicious when the jar was slightly heated in hot water...not exactly spreadable, SO sticky sweet and addictive and horrible for your teeth. My pickled cherries, however, were perfect. They're not shelf-stable, … [Read more...] about Pickled Sour Cherries (aka “What I Didn’t Mess Up”)

All Recipes, Canning and Preserves, Fruit david lebovitz, organic pickled cherries, pickled cherries, pickled sour cherries

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Flashbacks:

Coffee, Smoothies, and Shaved Ice in Saigon

March 22, 2014 By Leave a Comment

The … [Read More...] about Coffee, Smoothies, and Shaved Ice in Saigon

Restaurant La Porte – The Best of Six Years of Food in One Festival en Lumiere Lunch

February 17, 2012 By Leave a Comment

I've been … [Read More...] about Restaurant La Porte – The Best of Six Years of Food in One Festival en Lumiere Lunch

summer squash chutney

A Pickling Dictionary: From Eggplant Chutney to Raspberry-Black Currant Jam to Kosher Dills

August 22, 2018 By MissWattson Leave a Comment

A lot of … [Read More...] about A Pickling Dictionary: From Eggplant Chutney to Raspberry-Black Currant Jam to Kosher Dills

sous-vide-supreme-demi-canada

Review: The Sous Vide Supreme Demi, Perfect Eggs and Steak and Reasons to Have 15 Children

January 3, 2018 By MissWattson Leave a Comment

A large … [Read More...] about Review: The Sous Vide Supreme Demi, Perfect Eggs and Steak and Reasons to Have 15 Children

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