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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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peach jam

Montreal Canning Class this Saturday, July 13, 2013 at 4:30pm: Peach, raspberry and strawberry jam

July 11, 2013 Leave a Comment

peach-jam-canning-class-montreal

Want to learn to can? Love jam? Want to take home a jar of delicious confiture? You can! In fact, you can can! Whether your legs go above your head is up to you, but we can all eat jam with just enough sugar and a generous amount of maple syrup... Learn all about safe canning, … [Read more...] about Montreal Canning Class this Saturday, July 13, 2013 at 4:30pm: Peach, raspberry and strawberry jam

Classes: Canning & Cooking, Everything Else canning class montreal, canning safety, cooking classes montreal, faire des conserves montreal, learn to can, peach jam

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Flashbacks:

Ristorante Sapori Pronto

February 25, 2010 By MissWattson Leave a Comment

Ristorante … [Read More...] about Ristorante Sapori Pronto

fava-beans-wakame-sauerkraut-rice

Vegan Comfort: Brown Rice Pilaf with Fava Beans, Sauerkraut and Seaweed

June 21, 2013 By Leave a Comment

I have a … [Read More...] about Vegan Comfort: Brown Rice Pilaf with Fava Beans, Sauerkraut and Seaweed

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Garden Update: My first little tomato, and no children

July 3, 2013 By Leave a Comment

I suppose … [Read More...] about Garden Update: My first little tomato, and no children

las-vegas-farmers-market-salad

Las Vegas Farmers Market Salad

June 1, 2016 By Leave a Comment

Organic … [Read More...] about Las Vegas Farmers Market Salad

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