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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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papaya peru

Papaya (Day 2) and Chicha Morada

May 7, 2011 MissWattson 1 Comment

I'm becoming a little obsessed with papaya juice. I'm convinced it's supposed to taste better than it has to me in the past, so every time I go to a restaurant with fresh juices I want to try the papaya. On Day 2 of my papaya quest I asked for a glass of papaya juice ($1.30 … [Read more...] about Papaya (Day 2) and Chicha Morada

Everything Else exotic fruit peru, papaya juice in lima, papaya peru

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Flashbacks:

Lohbia aur Khumbi (Black Eyed Beans with Mushrooms: “Indian Cooking”

January 16, 2010 By MissWattson Leave a Comment

This is … [Read More...] about Lohbia aur Khumbi (Black Eyed Beans with Mushrooms: “Indian Cooking”

Slow-Cooked Pork Vindaloo: More Than My Dad’s Heaven

January 1, 2011 By MissWattson Leave a Comment

Of course … [Read More...] about Slow-Cooked Pork Vindaloo: More Than My Dad’s Heaven

slow-cooker caribbean chicken with squash, chili and lime

Slow-Cooker Caribbean Chicken with Squash, Chili and Lime

May 20, 2014 By Leave a Comment

It might … [Read More...] about Slow-Cooker Caribbean Chicken with Squash, Chili and Lime

Alice-Medrich-flavor-flours

The Queen of Chocolate Explores Gluten-Free Flours

August 1, 2015 By Leave a Comment

My last … [Read More...] about The Queen of Chocolate Explores Gluten-Free Flours

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