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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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new old fashioned cherry jam

“Boozy Preserves” and Not Your Grandma’s Preserves Series on Fine Dining Lovers

September 19, 2013 Leave a Comment

boozy preserves-cherry jam with angostura bitters and whisky

The first article in my "Not Your Grandma's Preserves" series is up on Fine Dining Lovers. The first installment is "Boozy Preserves: New Old-Fashioned Cherry Jam with Whiskey and Angostura Bitters." Breakfast and dessert? … [Read more...] about “Boozy Preserves” and Not Your Grandma’s Preserves Series on Fine Dining Lovers

Canning and Preserves, Cooking With Booze, Fruit angostura jam, boozy preserves, cool jams, modern jams, new old fashioned cherry jam, old-fashioned jam, whiskey jam

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Flashbacks:

Montreal Bagel Throwdown

Montreal Bagel Throwdown: Fairmount vs. St-Viateur

November 28, 2013 By 1 Comment

Another … [Read More...] about Montreal Bagel Throwdown: Fairmount vs. St-Viateur

thanksgiving-fine-dining-lovers

Thanksgiving in Boston: What gourmet chefs make for the holiday

November 26, 2013 By Leave a Comment

I went to … [Read More...] about Thanksgiving in Boston: What gourmet chefs make for the holiday

Filet Au George: Newfoundland Gourmet

March 5, 2010 By MissWattson Leave a Comment

This is … [Read More...] about Filet Au George: Newfoundland Gourmet

Whole Roasted duck

Adventures in Whole Duck Cooking (Aka How Not to Roast a Duck)

March 3, 2019 By MissWattson Leave a Comment

Don't let … [Read More...] about Adventures in Whole Duck Cooking (Aka How Not to Roast a Duck)

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