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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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le lab

Flair, Fizzes and Fernet: All Things Shaken and Stirred Take Centre Stage at Invasion Cocktail in Montreal, May 5-11, 2015 (Bonus: Cheap Drinks)

May 2, 2015 Leave a Comment

Cocktail Invasion 2015 Montreal

We've had poutine week. We've had restaurant week. And we've had burger week. Now it's time for booze week. HOW IT WORKS At the upcoming Cocktail Invasion week from May 5-11, you buy a Passport and then get $5 cocktails at more than 20 participating bars. There are also special … [Read more...] about Flair, Fizzes and Fernet: All Things Shaken and Stirred Take Centre Stage at Invasion Cocktail in Montreal, May 5-11, 2015 (Bonus: Cheap Drinks)

Everything Else bar a cocktails, cocktail invasion montreal, cocktail week montreal, fabien maillard, huit clos, le lab, le slang, luwan, mme lee, sam dalcourt, spirithouse

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Flashbacks:

Red Curry Paste

June 25, 2010 By MissWattson Leave a Comment

I wanted … [Read More...] about Red Curry Paste

smorgasburg

Smorgasburg: A Saturday Morning Foodie Feast in Williamsburg, New York

November 2, 2011 By Leave a Comment

What do … [Read More...] about Smorgasburg: A Saturday Morning Foodie Feast in Williamsburg, New York

gluten-free-oatmeal-raisin-cookies-2

Gluten-free, Dairy-free Oatmeal Raisin (or Chocolate Chip) Cookies

April 28, 2012 By Leave a Comment

The name … [Read More...] about Gluten-free, Dairy-free Oatmeal Raisin (or Chocolate Chip) Cookies

foodora-picnic-campo-montreal

Montreal Summers and What to Bring to a Lazy Picnic

June 29, 2017 By Leave a Comment

We earned … [Read More...] about Montreal Summers and What to Bring to a Lazy Picnic

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