Comfort. We all crave it. Well, except maybe my friend who winter-ran the White Mountains in a day-and-a-half. But even he enjoys a glass of red wine with his sweet potatoes. In French, the term is "gourmand," but that doesn't translate directly. It's not quite "gourmet" and … [Read more...] about Braised Lamb Shoulder with Cumin and Apricots
le creuset
Inspiration and Bacheoffe: Alsatian Meat and Vegetable Stew
I don't eat a lot of pork or beef, which is why it's a bit strange that a conversation with a recently arrived Alsatian in Montreal inspired me to both buy a Le Creuset casserole (second hand...I don't have that kind of cash) and scour recipe books to get to the heart (pun … [Read more...] about Inspiration and Bacheoffe: Alsatian Meat and Vegetable Stew