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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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kevin cacho

Bourbon Whiskey + Mangoes, Peaches and Lime = The Sweet Life: Newcomer Kevin Cacho of Coldroom Takes on Made With Love

December 6, 2018 MissWattson Leave a Comment

kevin cacho coldroom-made with love 2018

Is he going to have a splash pool in the Société des Arts Technologiques? I half wondered, as I read Kevin Cacho's email about what he's planning cocktail-wise for Montreal's Made With Love Regional Finals on Dec. 10. Cacho's only been working in the bar/restaurant industry … [Read more...] about Bourbon Whiskey + Mangoes, Peaches and Lime = The Sweet Life: Newcomer Kevin Cacho of Coldroom Takes on Made With Love

Everything Else 2018, best cocktail bars montreal, kevin cacho, made with love, montral cocktail competition, the coldroom

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Flashbacks:

Amie Watson Expo Manger santé et vivre vert on global television montreal

A Preview of the 2019 Expo Manger Santé et Vivre Vert: Locally Made Gluten Free Bread, Soy-Free Tempeh and Vegan Smoothies

March 8, 2019 By MissWattson Leave a Comment

What foods … [Read More...] about A Preview of the 2019 Expo Manger Santé et Vivre Vert: Locally Made Gluten Free Bread, Soy-Free Tempeh and Vegan Smoothies

henry-el-almazen

Interview with Chef Henry of El Almazen Organic Restaurant in Lima, Peru

March 28, 2013 By Leave a Comment

Almazen is … [Read More...] about Interview with Chef Henry of El Almazen Organic Restaurant in Lima, Peru

wines-champagnes-oenopole

Champagne, Chardonnay, Chablis and Oysters

January 7, 2013 By Leave a Comment

Some say … [Read More...] about Champagne, Chardonnay, Chablis and Oysters

Zembaba: The Emperor’s New Food

December 15, 2009 By MissWattson Leave a Comment

Montrealers … [Read More...] about Zembaba: The Emperor’s New Food

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