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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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kaki recipes

Persimmons in Quebec Pear Ice Wine

January 14, 2012 Leave a Comment

persimmons-in-pear-ice-wine-1

I need you to buy these from me now! They're incredibly delicious but they're sitting in my fridge and I can't can them safely. Soft, sweet Hachiya (Kaki) persimmon pulp covered in honey syrup and Domaine des Salamandres Pear Ice Wine with lemon juice to bring it all together. … [Read more...] about Persimmons in Quebec Pear Ice Wine

All Recipes, Canning and Preserves, Cooking With Booze, Everything Else, Fruit, Gluten-Free & Dairy-Free, Japanese, Vegetarian brandied persimmons recipes, canned hachiya persimmons, canned kaki recipes, canning persimmons, fuyu persimmons, hachiya persimmons recipe, kaki recipes, persimmons in dessert wine

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Flashbacks:

stuffed-baked-jalapenos

Healthy Stuffed Jalapeno Peppers with Avocado Dip

February 20, 2015 By Leave a Comment

There's a … [Read More...] about Healthy Stuffed Jalapeno Peppers with Avocado Dip

el-matsuei

Sushi at Nobu’s First Restaurant: El Matsuei in Lima, Peru

January 26, 2013 By Leave a Comment

This is … [Read More...] about Sushi at Nobu’s First Restaurant: El Matsuei in Lima, Peru

masters sunday menu and recipes

Masters Sunday Masterpieces and What to Cook for a Potluck

April 10, 2016 By Leave a Comment

My dad has … [Read More...] about Masters Sunday Masterpieces and What to Cook for a Potluck

What to do With All Those Greens

August 15, 2011 By MissWattson Leave a Comment

Beet … [Read More...] about What to do With All Those Greens

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