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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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hachiya persimmons recipe

Persimmons in Quebec Pear Ice Wine

January 14, 2012 Leave a Comment

persimmons-in-pear-ice-wine-1

I need you to buy these from me now! They're incredibly delicious but they're sitting in my fridge and I can't can them safely. Soft, sweet Hachiya (Kaki) persimmon pulp covered in honey syrup and Domaine des Salamandres Pear Ice Wine with lemon juice to bring it all together. … [Read more...] about Persimmons in Quebec Pear Ice Wine

All Recipes, Canning and Preserves, Cooking With Booze, Everything Else, Fruit, Gluten-Free & Dairy-Free, Japanese, Vegetarian brandied persimmons recipes, canned hachiya persimmons, canned kaki recipes, canning persimmons, fuyu persimmons, hachiya persimmons recipe, kaki recipes, persimmons in dessert wine

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What to Do and Eat at Nuit Gourmande

February 22, 2020 By MissWattson Leave a Comment

I woke up … [Read More...] about What to Do and Eat at Nuit Gourmande

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Wild Arctic Char Chirashizushi: Scattered fish on sushi rice with homemade pickled ginger

May 3, 2013 By Leave a Comment

This is … [Read More...] about Wild Arctic Char Chirashizushi: Scattered fish on sushi rice with homemade pickled ginger

A Sweet Touch: Mashed Potatoes

April 12, 2010 By MissWattson Leave a Comment

For my dad … [Read More...] about A Sweet Touch: Mashed Potatoes

pistachio-gelato-with-amareno-cherry-compote

The Ultimate Dairy-free Vanilla Gelato and What Seattleites Don’t Know About Coffee

August 31, 2012 By Leave a Comment

The first … [Read More...] about The Ultimate Dairy-free Vanilla Gelato and What Seattleites Don’t Know About Coffee

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