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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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juicing with a blender

Juicing with Greens and Cheating on Raw: Apple, lychee, kale, quince, peach, spirulina

July 8, 2013 Leave a Comment

green-juice

Raw and I were never exclusive. In fact, a friend of mine in Peru would say there's no need. We're wired to polygamy and monogamy is learned. I've also heard that pheromones make us calm so that we simmer down when we're around someone we're attracted to, making us less likely … [Read more...] about Juicing with Greens and Cheating on Raw: Apple, lychee, kale, quince, peach, spirulina

All Recipes, Fruit, Gluten-Free & Dairy-Free, Greens & Herbs, Raw Food Recipes, Vegetarian how to juice, juicing 101, juicing with a blender, kale, non-raw juices, spirulina

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Flashbacks:

Award-winning sweet and sour pickles recipe

“What do you do with 30 Lbs of Cucumbers?” Part 4: Award-Winning Sweet and Sour Pickles

June 30, 2011 By MissWattson 1 Comment

You're … [Read More...] about “What do you do with 30 Lbs of Cucumbers?” Part 4: Award-Winning Sweet and Sour Pickles

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Morning Gloryville Montreal #2: Free Coffee, Kombucha, Massages and a Dance Party this Wednesday Morning

March 8, 2015 By Leave a Comment

Vegan chef … [Read More...] about Morning Gloryville Montreal #2: Free Coffee, Kombucha, Massages and a Dance Party this Wednesday Morning

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Gluten Free Pasta Blind Taste Test: Wheat Pasta vs. Quinoa Pasta vs. Rice Pasta

December 10, 2017 By MissWattson Leave a Comment

In an … [Read More...] about Gluten Free Pasta Blind Taste Test: Wheat Pasta vs. Quinoa Pasta vs. Rice Pasta

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Best of Montreal: Poutine!

November 27, 2013 By 2 Comments

I wrote … [Read More...] about Best of Montreal: Poutine!

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