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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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jewish

Spicy Singapore Tibetan Thai Italian Jewish Not-So-Long Life Noodles

February 25, 2010 Leave a Comment

This time I was set on getting the noodles right. So I made them from scratch. I started off with the goal of authenticity...Oh how far I fell. I went looking for a good noodle recipe in Beyond the Great Wall by Jeffrey Alfred and Naomi Duguid. There's a whole chapter on … [Read more...] about Spicy Singapore Tibetan Thai Italian Jewish Not-So-Long Life Noodles

Uncategorized american, chinese noodles, jewish, long-life noodles

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Flashbacks:

Indian Spicy Green Beans (Masaledar Sem): Madhur Jaffrey’s “Indian Cooking”

June 6, 2010 By MissWattson Leave a Comment

It's … [Read More...] about Indian Spicy Green Beans (Masaledar Sem): Madhur Jaffrey’s “Indian Cooking”

ethiopian-feast-homemade-injera-wot-1

How to Throw a Vegan Ethiopian Dinner Party and Make Your Friends Eat Off the Table

September 4, 2017 By MissWattson Leave a Comment

All I'd … [Read More...] about How to Throw a Vegan Ethiopian Dinner Party and Make Your Friends Eat Off the Table

magma-sushi-lima

All You Can Eat Barra Libre at Magma Sushi in Lima, Peru

February 5, 2013 By Leave a Comment

Lima loves … [Read More...] about All You Can Eat Barra Libre at Magma Sushi in Lima, Peru

Indian-stir-fried-cabbage-with-carrots

Sucking it Up and Finally Using my Cabbage: Gujarati Cabbage with Carrots

April 29, 2012 By Leave a Comment

I tried … [Read More...] about Sucking it Up and Finally Using my Cabbage: Gujarati Cabbage with Carrots

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