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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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japanese pears

Bourbon and Maple Syrup-Soaked Japanese Pears (and Peaches)

October 3, 2012 Leave a Comment

kosui-japanese-pear-butterscotch

At the Columbia City Farmers Market in Seattle I met a man selling Japanese cucumbers. Now, I have a friend in Montreal who asked me to grow him Japanese cucumbers once because they're impossible to find there. So when I saw them at the market, I was intrigued. They're less … [Read more...] about Bourbon and Maple Syrup-Soaked Japanese Pears (and Peaches)

All Recipes, Cooking With Booze, Desserts, Fruit, Honey & Maple Syrup Banana-Apple Gluten-Free Pancakes with Strawberry-Rhubarb Jam and Maple Syrup, bourbon and maple syrup pears and peaches, columbia city farmers market seattle, ichiban pears, japanese pears, kockridge orchards, kosui pears, pickled peaches

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Flashbacks:

What Else Do You Put On Dosa?

January 4, 2011 By MissWattson Leave a Comment

Better … [Read More...] about What Else Do You Put On Dosa?

cod-chowder-dairy-free-gluten-free

Shrimp and Cod Chowder (Dairy-Free)

March 5, 2018 By MissWattson Leave a Comment

Facts: My … [Read More...] about Shrimp and Cod Chowder (Dairy-Free)

3rd Annual Christmas Extravaganza: South Indian Dosa to Scoop Up Your Pork Vindaloo or Saag

January 3, 2011 By MissWattson 2 Comments

Dosa is … [Read More...] about 3rd Annual Christmas Extravaganza: South Indian Dosa to Scoop Up Your Pork Vindaloo or Saag

slow-cooker-apple-butter

Slow Cooker Apple Butter

September 28, 2012 By 1 Comment

What the … [Read More...] about Slow Cooker Apple Butter

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