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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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homemade maple syrup lucum ice cream

Peruvian Dinner Party: Shrimp and Garlic Chive Causa, Vegetarian Tacu Tacu, Tamalitos with Onion Sauce, and Dairy-Free Maple-Lucuma Ice Cream

July 10, 2011 MissWattson 1 Comment

Two of my favourite things: 1. Relaxed dinner parties with appreciative friends 2. Chili Peppers Maybe not in that order... So when I came back from Lima, Peru, I brought dried aji amarillo (orange hot chili peppers), white corn maize flour for tamales, and powdered lucuma … [Read more...] about Peruvian Dinner Party: Shrimp and Garlic Chive Causa, Vegetarian Tacu Tacu, Tamalitos with Onion Sauce, and Dairy-Free Maple-Lucuma Ice Cream

Everything Else art of peruvian cooking, garlic chive causa recipe, homemade maple syrup lucum ice cream, lufa farms, maple-lucuma ice cream, peruvian dinner party, shrimp causa, tacu tacu, tamalitos with onion salsa, tomato jalapeno salsa, vegetarian

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Flashbacks:

My Video in French of Ste-Catherine Street in Montreal

September 15, 2014 By Leave a Comment

This is … [Read More...] about My Video in French of Ste-Catherine Street in Montreal

Award-winning sweet and sour pickles recipe

“What do you do with 30 Lbs of Cucumbers?” Part 4: Award-Winning Sweet and Sour Pickles

June 30, 2011 By MissWattson 1 Comment

You're … [Read More...] about “What do you do with 30 Lbs of Cucumbers?” Part 4: Award-Winning Sweet and Sour Pickles

Simple Vegetable Soup: Leek, Celery, Carrot, Kale, and Potato

December 14, 2011 By 3 Comments

Sometimes … [Read More...] about Simple Vegetable Soup: Leek, Celery, Carrot, Kale, and Potato

Provender: Being a Locavore Restaurant in Montreal Just got Easier

July 31, 2014 By Leave a Comment

I never … [Read More...] about Provender: Being a Locavore Restaurant in Montreal Just got Easier

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