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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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homemade chili garlic sauce

Ode To Vietnamese Chili Garlic Sauce

September 2, 2010 MissWattson Leave a Comment

Just giving you a heads-up that this is not going to rhyme. I'm not that poetic. There are two condiments I cannot live without: Dijon mustard and chili paste/sauce (you start to think of it in terms of being a sauce when you use it as liberally as I do). I'm more than a little … [Read more...] about Ode To Vietnamese Chili Garlic Sauce

All Recipes, Vietnamese homemade chili garlic sauce, homemade vietnamese chili garlic sauce, homemade vietnamese chili sauce, Vietnamese chili garlic sauce

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Flashbacks:

shrimp and stinging nettle potato soup-giant crossword

Shrimp, Stinging Nettle and Potato Soup

June 19, 2020 By MissWattson Leave a Comment

This is … [Read More...] about Shrimp, Stinging Nettle and Potato Soup

zucchini-pickles

A Man After my Own Heart, and Bread and Butter Zucchini Pickles

August 28, 2011 By MissWattson Leave a Comment

"In the … [Read More...] about A Man After my Own Heart, and Bread and Butter Zucchini Pickles

Chocolate Chestnut Torte with Butterscotch Frosting and Bakeapple Syrup

April 20, 2010 By MissWattson Leave a Comment

This … [Read More...] about Chocolate Chestnut Torte with Butterscotch Frosting and Bakeapple Syrup

Amie Watson local food businesses coronavirus covid-19 expo manger sante montreal global mornings video

How to Support Local Food Businesses: Shop Local as the Expo Manger Santé Goes Online Mar. 20 – May 3, 2020

March 19, 2020 By MissWattson Leave a Comment

Not just … [Read More...] about How to Support Local Food Businesses: Shop Local as the Expo Manger Santé Goes Online Mar. 20 – May 3, 2020

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