This is in my top 5 recipes ever and my top 2 lamb recipes. It beats out braised lamb shank in all its forms and sauces, and only comes second to 2-day marinated leg of lamb with dried figs and poppy seeds. Sometimes you need an excuse to make a recipe, and part 3 in the … [Read more...] about Slow-Cooker Lamb Curry with Basmati Rice, Tomato Relish and Grated Cucumber Raita