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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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gluten-free double salted caramel cupcakes

Double Salted Caramel Cupcakes

November 25, 2012 Leave a Comment

double-salted-caramel-cupcakes

Gluten-free and dairy-free do not mean delicious-free. In my case it certainly doesn't always mean pretty. I mean, did you see my photo above? But with vanilla cupcakes filled with sticky butterscotch and topped with a caramel buttercream, dairy-free and gluten-free are … [Read more...] about Double Salted Caramel Cupcakes

All Recipes, Desserts, Gluten-Free & Dairy-Free dairy-free butterscotch recipe, dairy-free caramel cupcakes, double salted caramel cupcakes, gluten-free caramel cupcakes, gluten-free double salted caramel cupcakes

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Flashbacks:

modernist-cuisine-geoduck-pasta2

Last chance to win 2 tickets to a molecular gastronomy presentation with Hervé This and Maxime Bilet

April 12, 2012 By 4 Comments

CONTEST … [Read More...] about Last chance to win 2 tickets to a molecular gastronomy presentation with Hervé This and Maxime Bilet

good-fish-wild-turbot-with-cabbage-and-bok-choy-in-soy-caramel-sauce-4

Roasted Wild Turbot with Bok Choy and Soy Caramel Sauce

January 5, 2012 By Leave a Comment

This dish … [Read More...] about Roasted Wild Turbot with Bok Choy and Soy Caramel Sauce

papayas

“Out of the Freezer and into the Fire”: Thailand, Malaysia, Vietnam

January 30, 2014 By Leave a Comment

Yes, I … [Read More...] about “Out of the Freezer and into the Fire”: Thailand, Malaysia, Vietnam

japanese-pears

An Ode to Travels and Pears and Peaches Past (Pickled with Boubon and Maple Syrup)

June 29, 2020 By MissWattson Leave a Comment

Nectarines … [Read More...] about An Ode to Travels and Pears and Peaches Past (Pickled with Boubon and Maple Syrup)

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