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Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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double salted caramel cupcakes

Double Salted Caramel Cupcakes

November 25, 2012 Leave a Comment

double-salted-caramel-cupcakes

Gluten-free and dairy-free do not mean delicious-free. In my case it certainly doesn't always mean pretty. I mean, did you see my photo above? But with vanilla cupcakes filled with sticky butterscotch and topped with a caramel buttercream, dairy-free and gluten-free are … [Read more...] about Double Salted Caramel Cupcakes

All Recipes, Desserts, Gluten-Free & Dairy-Free dairy-free butterscotch recipe, dairy-free caramel cupcakes, double salted caramel cupcakes, gluten-free caramel cupcakes, gluten-free double salted caramel cupcakes

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grilled-eggplant-miso-balsamic-glaze

Miso and Balsamic Glazed Eggplant (Nasu Dengaku à la Peru)

February 26, 2013 By Leave a Comment

At … [Read More...] about Miso and Balsamic Glazed Eggplant (Nasu Dengaku à la Peru)

Black Chickpeas: Kala Chana and What to Do With Them

May 24, 2020 By MissWattson Leave a Comment

Have you … [Read More...] about Black Chickpeas: Kala Chana and What to Do With Them

La Fete des Vendanges in the Cantons-de-l’Est, September 3,4, 5, 10, & 11: Sinful Meals, Wines, Fois Gras and Panna Cotta

August 20, 2011 By MissWattson 2 Comments

"I'm on a … [Read More...] about La Fete des Vendanges in the Cantons-de-l’Est, September 3,4, 5, 10, & 11: Sinful Meals, Wines, Fois Gras and Panna Cotta

dry-brined-fish

Dry-Brined Fish with Roasted Tomatoes

October 27, 2014 By Leave a Comment

What do … [Read More...] about Dry-Brined Fish with Roasted Tomatoes

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