• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

  • Privacy Policy

Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

  • Recipes
    • Asian
    • African
    • American
    • Breads
    • Chinese
    • Canning and Preserves
    • Chicken & Poultry
    • Cooking With Booze
    • Desserts
    • Fish and Seafood
    • French
    • Fruit
    • Gluten-Free & Dairy-Free
    • Greek
    • Greens & Herbs
    • Honey & Maple Syrup
    • Indian
    • Italian
    • Japanese
    • Korean
    • Local
    • Main Dishes
    • Sides
    • Vegetarian
  • Restaurants
    • Fine Dining
    • Casual Dining
    • Gluten-Free & Gluten-Free Friendly
    • Vegetarian & Vegetarian-Friendly
  • My Montreal
  • About
  • Cookbooks I Love
  • Food & Travel Writing
  • Quarantine Cooking E-Book
  • 5à7 Podcast with Amie Watson

dairy-free caramel cupcakes

Double Salted Caramel Cupcakes

November 25, 2012 Leave a Comment

double-salted-caramel-cupcakes

Gluten-free and dairy-free do not mean delicious-free. In my case it certainly doesn't always mean pretty. I mean, did you see my photo above? But with vanilla cupcakes filled with sticky butterscotch and topped with a caramel buttercream, dairy-free and gluten-free are … [Read more...] about Double Salted Caramel Cupcakes

All Recipes, Desserts, Gluten-Free & Dairy-Free dairy-free butterscotch recipe, dairy-free caramel cupcakes, double salted caramel cupcakes, gluten-free caramel cupcakes, gluten-free double salted caramel cupcakes

Primary Sidebar

Sign up for my newsletter and all the food (writing) will come to you!








Flashbacks:

Back to Hogtown: My Summer Hunting Down the Best Food, Cocktails and Sake in Toronto

June 26, 2023 By MissWattson 2 Comments

It had … [Read More...] about Back to Hogtown: My Summer Hunting Down the Best Food, Cocktails and Sake in Toronto

garden-1

Fresh From the Garden: Peas, Cucumbers, Rainbow Chard, Sorrel, Epazote, Fenugreek, and Arugula

July 27, 2013 By Leave a Comment

My garden … [Read More...] about Fresh From the Garden: Peas, Cucumbers, Rainbow Chard, Sorrel, Epazote, Fenugreek, and Arugula

Competition #3 Between Leopoldo and the Man With Whom I’m Cheating on Him

November 24, 2010 By Leave a Comment

...and … [Read More...] about Competition #3 Between Leopoldo and the Man With Whom I’m Cheating on Him

seared-sockeye-black-cod-2

Seared Sockeye Salmon and Black Cod With Shallots and Roasted Green Beans

May 12, 2015 By Leave a Comment

Too many … [Read More...] about Seared Sockeye Salmon and Black Cod With Shallots and Roasted Green Beans

Videos

September 2026
M T W T F S S
 123456
78910111213
14151617181920
21222324252627
282930  
« Jan    

Archives

Tags

alice medrich amie watson aux vivres becky selengut best montreal restaurants best restaurants montreal bonnie stern chicken & poultry cooking classes montreal crudessence dairy-free gluten-free gluten-free montreal gluten-free restaurants montreal gluten free good fish hari nayak healthy vegetarian recipes heartsmart cooking how to make sushi jean-talon market lima lufa farms made with love modernist cuisine montreal montreal en lumiere montreal farmers markets montreal gazette montreal highlights festival montreal restaurants montreal restaurant week my indian kitchen natural wine oenopole peru plenty raspipav rezin sustainable seafood montreal toque! toronto vegan vegan restaurants montreal yotam ottolenghi

Copyright © 2026 · Daily Dish Pro on Genesis Framework · WordPress · Log in