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Multiculturiosity

Exploring food traditions through (mostly) healthy, gluten-free recipes, restaurants and travel

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gaston acurio

Tiradito: The Best Fish Ceviche in Montreal From a Peruvian, Gaston Acurio-Trained Chef

April 17, 2017 Leave a Comment

tiradito-restaurant-montreal-ceviche-2

I've spent a ridiculous amount of time in my life hunting for amazing ceviche, and I'm so happy to say Montreal now has a place doing a decent version with fish. Anyone (even me, even you) can do a tasty version with cooked Nordic shrimp or snow crab. But to do a raw version … [Read more...] about Tiradito: The Best Fish Ceviche in Montreal From a Peruvian, Gaston Acurio-Trained Chef

Bars & Lounges, Fine Dining, Gluten-Free & Gluten-Free Friendly, Modern/Contemporary, Montreal Restaurants, South American, Uncategorized, Vegetarian & Vegetarian-Friendly best ceviche, best cocktails montreal, dave schmidt, gaston acurio, peruvian restaurants montreal, tiradito

Peruvian Ceviche is Not Mexican Ceviche

March 28, 2017 Leave a Comment

Pervuain ceviche

I don't know if I was ever more disappointed in myself than when I realized that I'd never cooked ceviche before... ...because goodness knows I've eaten more than my fair share. I basically had it every other day for two months in Lima, Peru and almost order it (and am … [Read more...] about Peruvian Ceviche is Not Mexican Ceviche

All Recipes, Fish and Seafood, Gluten-Free & Dairy-Free, Main Dishes, Sides, South American best ceviche lima, best peruvian ceiche, gaston acurio, la mar, Peruvian ceviche recipe

Interview with Chef Henry of El Almazen Organic Restaurant in Lima, Peru

March 28, 2013 Leave a Comment

henry-el-almazen

Almazen is the only organic vegetarian restaurant in Lima, Peru. It's been open for four years, and is run by Henry Vera and his wife, Mariella Matos. But it's really a 30-year old project in the making. Henry is the kind of chef that leaves his kitchen to walk individual diners … [Read more...] about Interview with Chef Henry of El Almazen Organic Restaurant in Lima, Peru

Everything Else, Lima Restaurants, Restaurant Reviews almazen, astrid y gaston, bioferia, el almazen, gaston acurio, henry vela, organic market lima, sustainable seafood peru, vegetarian organic restaurant lima, vegetarian restaurants lima

Tant’a Restaurant and the Reign of Gaston Acurio

May 27, 2011 MissWattson Leave a Comment

Trio Platter of Ceviche, Calamari, and Causa at Tant'A Restaurant in Lima, Peru

The story of fine dining in Lima, and cultural food pride in general, all stems from one man. Seems like a very broad statement, but every single person in Peru knows the name Gaston Acurio, and they say it with pride. This man went abroad, studied, hated his course of study, and … [Read more...] about Tant’a Restaurant and the Reign of Gaston Acurio

Everything Else, Restaurant Reviews astrid y gaston, gaston acurio, lima, peru, restaurant, Tant'A

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Flashbacks:

Alex’s Kitchenware Supply

March 17, 2010 By MissWattson Leave a Comment

Alex's … [Read More...] about Alex’s Kitchenware Supply

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Maple Spring Salad with Roasted Chicken and Lemon Potatoes

May 22, 2015 By Leave a Comment

The name … [Read More...] about Maple Spring Salad with Roasted Chicken and Lemon Potatoes

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Soul-Satisfying Soup for the End of the Season: Seafood Broth with Parsnips and Broccoli

April 28, 2013 By Leave a Comment

It's a … [Read More...] about Soul-Satisfying Soup for the End of the Season: Seafood Broth with Parsnips and Broccoli

Midnight Poutine Podcast in the Montreal Gazette

June 12, 2013 By Leave a Comment

Steve … [Read More...] about Midnight Poutine Podcast in the Montreal Gazette

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